Back Country Cuisine Beef & Pasta Hotpot (Regular)
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Fast, tasty, nourishing and light to carry, this is adventure food at its finest. Just waded the Murrumbidgee in October? This traditionally flavoured beef casserole with a side of pasta will drive the chill out off your bones.
Features
- Dairy Free.
- Light – the pouch weighs one third of the meal it makes.
- Fast – ready to eat in 10 to 15 minutes.
- Tasty – tastes good enough to finish the meal.
- Convenient – eat the meal straight from the pouch to reduce clean up.
- Long shelf life – meals produced with a four year best before date.
- New Zealand made.
Specifications
| Net Dry Weight | 175g |
| Reconstituted Weight | 614g |
| Spice Rating | Medium |
| Instructions | Add 438 ml (1¾ cups or MT EVEREST fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes. |
| Allergens | Contains: Gluten, Wheat |
| Nutritional Information per Serve | Energy 3230kJ (772Cal), Protein 39.3g, Fat 25.1g, Fat - saturated 10.0g, Carbohydrate - total 92.1g, Carbohydrate - sugars 16.7g, Sodium 1700mg |
| Nutritional Information per 100g | Energy 527kJ (126Cal), Protein 6.4g, Fat 4.1g, Fat - saturated 1.6g, Carbohydrate - total 15.0g, Carbohydrate - sugars 2.7g, Sodium 277mg |
| Ingredients | Pasta (31%) (Durum Wheat), Beef Dices (29%) (Beef, Salt, Mineral Salt (451, 450)), Sauce (Thickener (1442), Maltodextrin, Brown Sugar, Sugar, Yeast, Salt, Colour (Caramel Iv), Flavour Enhancer (635), Herbs & Spices, Canola Oil, Vegetable Extract), Carrot (Carrot, Sugar, Acidity Regulator (Sodium Bicarbonate)), Peas (Peas, Acidity Regulator (331, Sodium Bicarbonate)), Corn. |
| Dietary Compatibility | Dairy Free |
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