Back Country Cuisine Mushroom Bolognaise (Regular)

Sea to Summit Pty Ltd are conducting a recall of the above product (s). The products have been available for sale at outdoor and camping retailers in  NSW, QLD, VIC, SA, TAS, NT, ACT and WA. The product (s) was also available online nationally. This recall does not affect any other Back Country Cuisine brand products. This Recall only applies to those products that do not declare the allergen(s)listed below. Problem: The recall is due to the presence of an undeclared allergen (egg). Food safety hazard: Any consumers who have an egg allergy or intolerance may have a reaction if the product is consumed. What to do: Consumers who have an allergy or intolerance should not consume this product. Consumers should return the product to the place of purchase for a full refund. Any consumer concerned about their health should seek medical advice. 

This meal is light to carry and provides tasty, fast nourishing food for adventure with tender mushrooms with tomato in a savoury sauce, served with noodles. Vegetarian. Vegan. Halal.

• Light – the pouch weighs one third of the meal it makes
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• New Zealand made

Regular

Serves per pack 1. Net weight 175g. Preparation: Add 500 ml (2 cups or MT EVEREST fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 675g (once prepared)

Per Serve

Energy 2380kJ (570Cal), Protein 18.9g, Fat - total 1.9g, Fat - saturated 0.3g, Carbohydrate - total 117g, Carbohydrate - sugars 27.4g, Sodium 1240mg

Per 100g

Energy 353kJ (84Cal), Protein 2.8g, Fat - total 0.3g, Fat - saturated less than 0.1g, Carbohydrate - total 17.4g, Carbohydrate - sugars 4.1g, Sodium 183mg